Brisket
- Jenna Burk
- Sep 29, 2018
- 1 min read
- brisket
- 3 garlic cloves, minced
- 1 T. salt
- 1 cup chicken broth
- 1 T. onion powder
- 1 T. garlic powder
- 2 T. salt
Add chicken broth, onion powder, garlic powder and salt to a crockpot. Mix together. Rub minced garlic and salt on the brisket and add to the crockpot. Cook on low for 12 hours. Shred and serve.
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