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Cheesy Cauliflower Breadsticks

  • Jenna Burk
  • Apr 8, 2018
  • 1 min read

- 4 cups riced cauliflower, prepared

- 4 cloves garlic, diced

- 3 t. Italian seasoning

- salt an pepper

- 4 eggs

- 4 cups cheese

Prepare riced cauliflower and let it cool. Then, add garlic, seasoning, eggs and 2 cups of cheese. Mix well. Spread in a thin layer on a baking sheet. Bake at 425 degrees for 25 minutes. Then, add the rest of the cheese on top and cook an additional 5 minutes. Slice and serve.


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